Month: October 2017

In the News

As Seen in LocalLife: Lowcountry Oyster Trail Planned

Aquatourism and sea-to-fork culinary movement will combine to assist marine research Oysters, that gourmet delight prized for over 4,000 years in the Lowcountry, will soon be at the center of a new “aquatourism” initiative set to launch this fall. The Lowcountry Oyster Trail, will highlight the region’s famous oysters, and its growing role in the …